With glitter being everyone's new favorite color and so many of us (myself included!) being candidates for Shiny Object Syndrone, these most spectacular cakes featured in the Winter Issue of Martha Stewart Weddings had me seeing stars!
In my book, edible glitter and cakes topped with sparklers are a must for any celebration!
I'm also a huge fan of this high-shine "karat" cake. Can you believe this shine comes from brushing on a mix of luster dust and vodka? That alone sounds so amazing!
My mom always told me, "Don't let anyone dull your sparkle!" Well, I find that a nearly impossible task with this four-tiered cake featuring sugared bling. A real gem.
Be sure and see the all of the glitzy desserts in the Winter Issue of Martha Stewart Weddings on newstands today.
Photos by José Picayo. Courtesy of Martha Stewart Weddings. Copyright © 2014.
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