logo 
tagline
05 Jul

daisy-lollipops-1

Super. Cute. I found these adorable daisy lollipops on the blog Funkytime and immediately knew they were share-worthy. What a perfect summer wedding favor.

Here is a tutorial...it's quick, easy and no-mold needed! 

Daisy Lollipops

You will need:

2 cups of sugar

2/3 cups of water

1/8 teaspoon Cream of Tartar

2-3 drops of flavoring oil

daisy of other edible flower (lavender, pansies, chamomile...)

 daisy-lollipops-2

Combine the sugar and Cream of Tartar with the water. Stir them together until the sugar is dissolved. Boil the mixture until its 290 degrees F. (Or put a drop of it in cold water which results in a hard bead.)

Remove from heat and add the flavoring oil. Pour the mixture into the prepared molds as shown here. Place a little daisy carefully face down on the hot candy. Pour a little bit more hot candy over the flower to cover the backside.

diy-lollipop-mold

Cool down and wipe the powdered sugar off the lollies. Rinse them with a little bit of water to get all of the sugar off.

daisy-lollipops-31Images via Funkytime

Waa-lah! Happy Lollies! Thank u Funkytime...

Cheers!

signatureHeather o

blog comments powered by Disqus

 

emailIcon rssIcon facebookIcon pinetrestIcon twitterIcon

Today I

favoritereads 

Real Weddings

My Pinterest Picks

My Instagram

Instagram

Tags

Email Sign-Up
  1. Name
    Invalid Input
  2. Email
    Invalid Input

Login

Login With Facebook